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Strawberry Tiramisu for Two

Strawberry Tiramisu for Two

Strawberry Tiramisu for Two Recipe

Dessert Recipes: Strawberry Tiramisu for Two

This no-cook  sweet delight is sure to please and  impress, especially when served with a glass or two of our premium King Valley Brut Pinot Noir , with its luscious creamy palate and crisp dry finish. Or maybe you could try another of our celebratory Sparkling Wines.

See our suggested wine matches.

Ingredients:

600g fresh strawberries
½ cup icing sugar
1 cup mascarpone cheese
½ cup thickened cream
1½ tablespoons coffee-flavored liqueur
18 ready made sponge finger or savoiardi biscuits
1/3 cup chilled coffee
½ teaspoon unsweetened cocoa

Method:

1.         Cut off the tops of the strawberries and slice the strawberries. Reserve 2 large whole strawberries for decoration.
 
2.         In a blender, place 2 cups sliced strawberries and 2 tablespoons sugar; blend to puree and set aside.
 
3.         In a medium bowl, combine mascarpone cheese, ¼ cup cream, ¼ cup sugar, and liqueur; beat with an electric mixer on medium-high speed for 1 to 1½ minutes until thickened.
 
4.         Place 6 biscuits on a serving plate and brush each with approximately 1 teaspoon cold espresso coffee. Spread or pipe out ½ of the cheese mixture over the sponge fingers, and layer with half of the sliced strawberries.
 
5.         Repeat with the next 6 sponge fingers, espresso, remaining cheese mixture, and sliced strawberries; top with remaining 6 sponge fingers.
 
6.         In a small mixing bowl, combine remaining cream with 2 tablespoons sugar; beat with an electric mixer on medium-high speed to soft peaks, approximately 1 minute. Spread cream evenly over top layer of ladyfingers.
 
7.         Dust over cocoa and decorate with 2 reserved strawberries. Chill until required.
 
8.         Pour strawberry puree onto two serving plates. Cut tiramisu in half, and place onto puree.
 

Our Favourite Wine Match:

We found this recipe to be a great match  with  our King Valley Brut Pinot Noir, made from 100% Pinot Noir grapes,  used to make French Champagne. Or maybe try  King Valley Sparkling Rose,  with sweetish fruit flavours and loads of bubble. Or enjoy this touch of decadent dessert with any of our  Sparkling Wines.

 

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